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Bierbrood Spicy Bruschetta

€7,95
by dapeppa

Beer bread with attitude. Tomato, garlic, and cayenne pepper give this loaf just that bit of extra fire. No kneading, just stirring and adding your favorite beer.

Beer bread is already tough. This one's tougher. A base of tomato and bruschetta, garlic, and a generous wink of cayenne pepper. The result: a savory bread with a spicy kick.

No kneading, just stirring. You add your favorite beer, a blonde works just fine as far as we're concerned. Into the oven, and a little later you've got a loaf that's perfect with tomato soup.

The wooden mould is included. You bring the beer and the hunger.

Ingredients

Wheat flour*, cane sugar*, tomato flakes* 2%, raising agent (E341(i), E500), corn starch*, garlic* 1%, sea salt, cayenne pepper* 0.5%, oregano* 0.5%.
*from organic farming.

Nutritional values

Energy ; 1351 kJ / 323 kcal
Fat ; 1.1 g
- of which saturates ; 0.1 g
Carbohydrate ; 69.0 g
- of which sugars ; 4.6 g
Fibre ; 2.4 g
Protein ; 9.6 g
Salt ; 0.9 g

Method of preparation

1. Mix: put the mix in a bowl, add 300 ml of your favorite beer (we use a blonde), and stir until you have a batter.
2. Bake: spoon into the wooden mould lined with baking paper and bake for 45 to 55 minutes at 180°C until golden brown.
3. Enjoy: let it cool. Our favorite with tomato soup.

Other characteristics

organic
vegan
spicy

Delivery time

Order before 3:00 PM and we will ship your package the same business day.

SKU: DP26001
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